Hummus From The Eclectic Wines and Tasting Room of TeSoAria

TeSóAria first came on my radar as a tasting room in North Portland, Oregon serving a vegan menu on Thursdays to pair with their wine. Not a traditional tasting room, they have a talented and versatile chef, Max Germano who also bakes breads. […]

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By | 2017-07-11T21:38:49+00:00 August 4th, 2016|Categories: Appetizer, Featured, Food & Wine Discoveries, Oregon, Portland, Recipes, Savor|Tags: , , |2 Comments